We are proud to support our local producers and suppliers who help us maintain the highest quality in every dish.
Our meats are carefully sourced from the trusted H.V Graves. Fresh fish is supplied by Wightman’s of Lowestoft, who catch their seafood directly from Lowestoft on the well-known ‘Georgie Girl’. Artisan breads come from Krusty Loaf of Fakenham, providing us with freshly baked goods. Fruits and vegetables are supplied by Barsby Produce, ensuring seasonality and freshness. Lobsters and crabs are caught by local Weybourne fisherman Johnny Seago, contributing to our sustainable seafood offerings. Delicous ice cream is brought to us by Dann’s of Norfolk, and our range of cheeses is supplied by the Cheese Truckle.
Allergy disclaimer
If you require information regarding the presence in any of our food or drink, please ask your server who will be happy to provide this information. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen food may be at risk of cross contamination by other ingredient.
Takeaways
Takeaway service will resume in September. During our busy months, we’ve paused takeaways to maintain the highest quality of our in-house dining experience.
